Welcome to Delicious!
Now's your chance to add a Delicious new zest to life courtesy of the Delicious kitchen in Hod Hasharon, Israel.
Delicious opened its door in November 2007 and has seen scores of students from around the world discover just how easy it is to be creative in the kitchen, and produce a wide range of dishes that taste just as good as they look.
Fast and fabulous is my motto at Delicious with a focus on fresh ingredients and exciting flavors. Every month I offer a different culinary theme and students sign up for a single 2 1/2 hour class with no obligation to attend further lessons.
I run classes from a kosher kitchen and alternate regularly between meat and dairy workshops. Every class covers a full menu of starters, main meals, a choice of side dishes and dessert, and full recipe notes and a comprehensive shopping list is supplied.
Because I believe that entertaining is not merely about the food but about the entire dining experience, classes also incorporate table setting, flower arranging and gift wrapping demonstration in each action packed lesson.
If you live in Israel and would like to be kept up to date on current courses - and receive a weekly newsletter containing free recipe and shopping hint - mail me at [email protected].
Alternatively, if you live outside of Israel, stop by this site regularly as I'll be updating the recipe blog weekly.
Wishing you many Delicious days ahead.
Delicious opened its door in November 2007 and has seen scores of students from around the world discover just how easy it is to be creative in the kitchen, and produce a wide range of dishes that taste just as good as they look.
Fast and fabulous is my motto at Delicious with a focus on fresh ingredients and exciting flavors. Every month I offer a different culinary theme and students sign up for a single 2 1/2 hour class with no obligation to attend further lessons.
I run classes from a kosher kitchen and alternate regularly between meat and dairy workshops. Every class covers a full menu of starters, main meals, a choice of side dishes and dessert, and full recipe notes and a comprehensive shopping list is supplied.
Because I believe that entertaining is not merely about the food but about the entire dining experience, classes also incorporate table setting, flower arranging and gift wrapping demonstration in each action packed lesson.
If you live in Israel and would like to be kept up to date on current courses - and receive a weekly newsletter containing free recipe and shopping hint - mail me at [email protected].
Alternatively, if you live outside of Israel, stop by this site regularly as I'll be updating the recipe blog weekly.
Wishing you many Delicious days ahead.